RIOblanco’s commercial team is currently in China, accompanying the arrival of our cherries at destination.
RIOblanco’s commercial team is currently in China, accompanying the arrival of our cherries at destination.
RIOblanco kicked off the 2025 season, prioritizing fruit quality over market pressure.
Today, the business accepts no mistakes; the trend is to produce less but higher quality.
Throughout the event, our team held key meetings with customers and strategic partners from North America
For three inspiring days, the Frutícola RIOblanco team took part in a new edition of Fruit Attraction.
RIOblanco took part in Asia Fruit Logistica, the most important fresh produce trade fair in Asia.
From its harvest in the orchards of Agrícola Los Alpes, located in San Clemente, Maule Region, to its selection and packing at the Cabrini RIOblanco facility in San Felipe, Valparaíso Region, Chilean kiwifruit undergoes a meticulous process that ensures quality before reaching international markets.
The classrooms were filled with flavor, smiles, and curiosity when the RIOblanco team visited 5th and 6th grade students at La Cantera School in Graneros. This special educational event brought the agricultural world closer to the younger generation.
From the Port of Holt in New Jersey, we confirmed how our label establishes itself in supermarkets as a symbol of quality and trust.
Last Tuesday, November 5, the processing lines at the RIOblanco facility in Graneros started up to begin selecting, packing, and exporting the first cherries of the 2024/2025 season.